Serving Size: 6 people
Ingredients:
- 1 can artichoke hearts, drained, chopped
- 1 cup grated Parmesan cheese
- 1 cup real mayonnaise
- Heat oven to 300 to 350 F
- Mix all ingredients and keep into baking plate
- Bake 20 minutes or until lightly browned .
- Serve with tortilla chips